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ServSuccess Certified Restaurant Supervisor (CRS) Exam

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Details

The ServSuccess Certified Restaurant Supervisor (CRS) Exam has been designed in collaboration with the restaurant industry to validate and certify the most critical competencies for restaurant professionals who supervise, direct, coordinate and train employees. And because the exam is proctored online, you can schedule your exam at a time that’s convenient for you. All you need is a computer or laptop and a private location. 

The exam focuses on the most important supervisory skills from the following areas: 

  • Implementation of company policies 
  • Meeting customer service and quality assurance goals 
  • Leadership 
  • Workplace safety 
  • Cost control 

If you are in an entry-level supervisory or management position, this certification will help you demonstrate your expertise as a supervisor and leader to current and future employers. 

Who should apply 

Examples of the kinds of positions that qualify for the CRS certification include, but are not limited to: Assistant Kitchen Manager, Assistant Manager, Cafeteria Manager, Closer, Food Service Supervisor, Key Hourly Associate, Kitchen Lead, Opener, Shift Leader, Shift Manager, Shift Supervisor, Supervisor.

Exam Prerequisites


See Related Courses

Gain additional skills as a Restaurant Supervisor through these related courses.

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Meet the prerequisites and ready to test your knowledge as a Restaurant Supervisor?

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