The ServSuccess Certified Restaurant Manager (CRM) has been designed in collaboration with the restaurant industry to validate and certify the most critical competencies for restaurant professionals who hire and manage staff, develop processes and procedures, and drive budgeting. *PLEASE NOTE, THIS IS NOT THE SERVSAFE FOOD PROTECTION MANAGER COURSE.
The CRM Online Bundle includes (5) Courses as well as the Certification Exam:
- Fundamentals of Financial Management
- 9 modules – 1.5 to 2 hours
- Understanding Financial Performance
- 7 modules – 1.5 to 2 hours
- Controlling Operational Costs
- 7 modules – 1.5 to 2 hours
- Managing Compensation, Time, and Legal Requirements
- 6 modules – 1.5 to 2 hours
- Managing the Employment Process
- 6 modules – 1.5 to 2 hours
Upon completion of these online courses and verification of prerequisites (outlined below), the certification exam will help you demonstrate your expertise as a manager and leader to current and future employers.
Who should apply?
Examples of the kinds of management positions that qualify for the CRM certification include, but are not limited to: Banquet Chef, Banquet Manager, Catering Manager, Food & Beverage Manager, Food Service Manager, General Manager, Kitchen Manager, Restaurant Manager.
Certification Exam Prerequisites: