These courses are designed to help individuals seeking careers in the hospitality industry, businesses, and nonprofit entities that are currently hiring or offering career advancement opportunities to current employees, and to state and nonprofit entities that employee front-line and management level employees in the hospitality and tourism industry.
All courses are nationally recognized as best in class for the hospitality industry and will be offered at no cost to individuals, academic institutions including high-schools, non-profits, businesses, tourism attractions, and venues.
For information on supplemental language options for available courses, please send us an email.
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Back of the House Pre Production
Course Audience: Career and Technical Education, Post-Secondary Education, Professional Advancement, Workforce Entry / Re-Entry
Sector: Restaurant
Back of the House Production
Course Audience: Career and Technical Education, Post-Secondary Education, Professional Advancement, Workforce Entry / Re-Entry
Sector: Restaurant
Basic Business Operations
Course Audience: Career and Technical Education, Post-Secondary Education, Professional Advancement, Workforce Entry / Re-Entry
Sector: Restaurant
Certified Breakfast Attendant (CBA) Online Program
Course Audience: Career and Technical Education, Workforce Entry / Re-Entry
Sector: Restaurant & Lodging
Certified Front Desk Representative (CFDR) Online Program
Course Audience: Career and Technical Education, Workforce Entry / Re-Entry
Sector: Lodging
Certified Guestroom Attendant (CGA) Online Program
Course Audience: Career and Technical Education, Workforce Entry / Re-Entry
Sector: Lodging
Certified Kitchen Cook (CKC) Online Program
Course Audience: Career and Technical Education, Workforce Entry / Re-Entry
Sector: Restaurant & Lodging
Certified Maintenance Employee (CME) Online Program
Course Audience: Career and Technical Education, Workforce Entry / Re-Entry
Sector: Restaurant & Lodging
Certified Restaurant Server (CRS) Online Program
Course Audience: Career and Technical Education, Workforce Entry / Re-Entry
Sector: Restaurant & Lodging
Foundations of Restaurant Management & Culinary Arts Curriculum for High School Students 2nd Edition
Course Audience: Career and Technical Education
Sector: Restaurant
Front of the House Basic Operations
Course Audience: Career and Technical Education, Post-Secondary Education, Professional Advancement, Workforce Entry / Re-Entry
Sector: Restaurant
Front-of-the-House Service & Communication
Course Audience: Career and Technical Education, Post-Secondary Education, Professional Advancement, Workforce Entry / Re-Entry
Sector: Restaurant
Guest Service Gold Golden Opportunities Online Program and Certification
Course Audience: Career and Technical Education, Post-Secondary Education, Professional Advancement, Workforce Entry / Re-Entry
Sector: Restaurant & Lodging
Guest Service Gold Tourism Online Program and Certification
Course Audience: Career and Technical Education, Post-Secondary Education, Professional Advancement, Workforce Entry / Re-Entry
Sector: Restaurant & Lodging
Hospitality and Tourism Management Curriculum for High School Students, 2nd Edition
Course Audience: Career and Technical Education
Sector: Lodging
Hospitality and Tourism Specialist (HTS) Credential Program
Course Audience: Career and Technical Education
Sector: Lodging
Safety Matters Online Program
Course Audience: Career and Technical Education, Post-Secondary Education, Workforce Entry / Re-Entry
Sector: Restaurant & Lodging
ServSafe for Students/Educators
Course Audience: Career and Technical Education, Post-Secondary Education
Sector: Restaurant & Lodging
ServSuccess Certified Restaurant Professional (CRP) Exam
Course Audience: Career and Technical Education, Post-Secondary Education, Professional Advancement, Workforce Entry / Re-Entry
Sector: Restaurant
ServSuccess Certified Restaurant Professional (CRP) Online Learning Suite
Course Audience: Career and Technical Education, Post-Secondary Education, Professional Advancement, Workforce Entry / Re-Entry
Sector: Restaurant
Sexual Harassment Prevention for Restaurants, Employee
Course Audience: Career and Technical Education, Workforce Entry / Re-Entry
Sector: Restaurant
Sexual Harassment Prevention in Hospitality, Employee
Course Audience: Career and Technical Education, Workforce Entry / Re-Entry
Sector: Lodging
TripAdvisor Reputation Management for Frontline Staff Online Course
Course Audience: Career and Technical Education, Post-Secondary Education, Workforce Entry / Re-Entry
Sector: Restaurant & Lodging
Understanding Unconscious Bias in Restaurants, Employee
Course Audience: Career and Technical Education, Workforce Entry / Re-Entry
Sector: Restaurant
Understanding Unconscious Bias in the Hospitality Industry, Employee
Course Audience: Career and Technical Education, Workforce Entry / Re-Entry
Sector: Lodging